Oyster Bay Sauvignon Blanc is a premium white wine from the acclaimed Marlborough region of New Zealand. Renowned for its crisp and zesty character, this Sauvignon Blanc bursts with vibrant flavors and aromas that perfectly capture the essence of its cool-climate terroir. An ideal pairing for seafood, fresh salads, or light pasta dishes, it offers a refreshing and versatile wine experience.

Tasting Note:
Bright and refreshing with notes of tropical passionfruit, zesty lime, and a hint of fresh-cut grass, finished with a crisp and clean minerality.