Amrut Indian Single Malt Whisky is a pioneering expression by Amrut Distilleries, recognized as India’s first-ever single malt. Crafted using malted barley and distilled in copper pot stills, this NAS whisky is matured in oak casks in the tropical climate of Bangalore—where one year of Indian maturation equals three in Scotland. This unique ageing results in a rich, nuanced single malt unlike any other.

Tasting Note:

• Nose: Bright orange segments and lemon peel with hints of almond, Cheerios, and marzipan
• Palate: Light and slightly oily, with toasted oak, orange, subtle honey, and a gentle phenolic twist
• Finish: Woody and sprightly, transitioning to black liquorice with lingering warmth